prices as of spring 2010
large roasting chickens, approximately 7 lbs., $1.99/lb.
smaller whole chickens $2.09/lb.
organic whole chickens – $2.99/lb.
Alderfer & Sons
(locally raised meat)
country sausage 4.99/lb. (no preservatives, made fresh daily)
lard – I think this was a few dollars; I’m including it because it’s hard to find lard.
If you call ahead, they can cryovac meat for the freezer and have it frozen ahead of time.